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WINTER MENU

QUALITY FARE

Caviar Service

paddlefish, potato chips, chives, sour cream, meyer lemon

60.00

Brown Butter Popcorn

truffle, parmigiano reggiano, chives

8.00

Whipped Ricotta

marinated beets, hot pepper jelly, pistachio, crostini

14.00

Chilled Black Tiger Shrimp (4pc.)

classic cocktail style, lemon, chives

16.00

Mortadella

pistachio, black pepper, pickles, baguette

14.00

Marinated Mediterranean Mussels (Tinned)

garlic crostini, accompaniments

18.00

Assorted Cheese Board

baguette, wildflower honey, spiced nuts

18.00

Prosciutto di Parma

aged 30 months, baguette, castelvetrano olives

18.00

Bread Pudding

brioche, vanilla bean, sea salt caramel

12.00

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