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WINTER MENU
QUALITY FARE
Caviar Service
paddlefish, potato chips, chives, sour cream, meyer lemon
60.00
Brown Butter Popcorn
truffle, parmigiano reggiano, chives
8.00
Whipped Ricotta
marinated beets, hot pepper jelly, pistachio, crostini
14.00
Chilled Black Tiger Shrimp (4pc.)
classic cocktail style, lemon, chives
16.00
Mortadella
pistachio, black pepper, pickles, baguette
14.00
Marinated Mediterranean Mussels (Tinned)
garlic crostini, accompaniments
18.00
Assorted Cheese Board
baguette, wildflower honey, spiced nuts
18.00
Prosciutto di Parma
aged 30 months, baguette, castelvetrano olives
18.00
Bread Pudding
brioche, vanilla bean, sea salt caramel
12.00
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